Document one’s experience using electronic and other tools (e.g., vlogs, blogs, log sheets, reflective journals) to summarize and reflect upon items such as: hours of work including breaks; responsibilities and tasks performed; interactions with the employer, staff, customers and others; company or organization’s ‘raison d’être;’ and, skills developed and demonstrated during the work placement that enhance one’s employability.
Standard detail
11.Y1.2
Depth 2Parent ID: 3A3CE91118BD4395ABF7C8133AD3C54FStandard set: Grade 11 - Commercial Cooking 20 (2022)
Original statement
Quick facts
- Statement code
- 11.Y1.2
- List ID
- b
- Standard ID
- F956986A5F194B10B26512CBBE5A3597
- Subject
- Practical and Applied Arts
- Grades
- 11
- Ancestor IDs
- 3A3CE91118BD4395ABF7C8133AD3C54FE8E09B2718B9410DA25F79685AF73519
- Source document
- Grade 11 - Commercial Cooking 20 (2022)
- License
- CC BY 4.0 US