Plant-based Proteins A (Core)
Standard detail
11.K
Depth 0Standard set: Grade 11 - Commercial Cooking 20 (2022)
Original statement
Quick facts
- Statement code
- 11.K
- List ID
- K
- Standard ID
- 1677B3C4630D4BAA94AF68508F6FC3CA
- Subject
- Practical and Applied Arts
- Grades
- 11
- Source document
- Grade 11 - Commercial Cooking 20 (2022)
- License
- CC BY 4.0 US