describe common accidents that can occur in the kitchen (e.g., cuts, burns, fires, falls, poisoning, electric shocks)
Standard detail
E1.1
Specific Expectation
Depth 2Parent ID: 487614AE593C4DF099540A7332903B88Standard set: Grade 12 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- E1.1
- List ID
- E1.1
- Standard ID
- DF24D3FF88B843DFA5EA95AE5F19930D
- ASN identifier
- S2693825
- Subject
- [Archived] Ontario Standards
- Grades
- 12
- Ancestor IDs
- 487614AE593C4DF099540A7332903B8814D78FC5A1094E7C92C52D52EFB65268
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US