locate and select information relevant to their investigations from a variety of primary sources (e.g., informal interviews, surveys, observations, food logs, grocery bills) and/or secondary sources (e.g., textbooks, advertisements, brochures, newspaper articles, websites, cookbooks)
Standard detail
A2.2
Specific Expectation
Depth 2Parent ID: A2DA9A86DEAD47E7AF6CB4BA73C0698BStandard set: Grade 12 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- A2.2
- List ID
- A2.2
- Standard ID
- 725FB68AA011499D8C9FD8AF56D6EC5F
- ASN identifier
- S2693948
- Subject
- [Archived] Ontario Standards
- Grades
- 12
- Ancestor IDs
- A2DA9A86DEAD47E7AF6CB4BA73C0698B50749125AB4C4A099F495750030023C7
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US