describe environmentally responsible ways of acquiring food (e.g., buying locally, bartering or exchanging, growing their own vegetables)
Standard detail
D2.1
Specific Expectation
Depth 2Parent ID: BD067ED926734811AFE88DB511CB9E28Standard set: Grade 12 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- D2.1
- List ID
- D2.1
- Standard ID
- 0DC461F933404708948B049C1CFE74F7
- ASN identifier
- S2694013
- Subject
- [Archived] Ontario Standards
- Grades
- 12
- Ancestor IDs
- BD067ED926734811AFE88DB511CB9E2850749125AB4C4A099F495750030023C7
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US