analyse current issues and trends in food and nutrition to determine their influence on people's health (e.g., trans-fat regulations; popularity of energy drinks, "enriched" water, protein shakes; debates about the use of bisphenol A in food packaging; popularity of fad diets)
Standard detail
12.C1.7
Depth 2Parent ID: 5A9274B02EE943F283FE5D641C74F4F9Standard set: Grade 12 - Food and Healthy Living HFL4E (2013)
Original statement
Quick facts
- Statement code
- 12.C1.7
- List ID
- g
- Standard ID
- E1DC3CA14B764B07A7719D5D25B7893C
- Subject
- Social Science and Humanities
- Grades
- 12
- Ancestor IDs
- 5A9274B02EE943F283FE5D641C74F4F926225E84BB394A04AFE26E0BF5676729
- Source document
- Grade 12 - Food and Healthy Living HFL4E (2013)
- License
- CC BY 4.0 US