explain the importance of teamwork in providing high-quality customer service in the food and beverage services sector.
Standard detail
11.D2.6
Depth 2Parent ID: 196F9BFDC685412BADBF8473DB210A0DStandard set: Grade 11 - Hospitality and Tourism TFJ3E (2009)
Original statement
Quick facts
- Statement code
- 11.D2.6
- List ID
- f
- Standard ID
- B15CDD03E8B94E01AE1A109313501031
- Subject
- Technological Education
- Grades
- 11
- Ancestor IDs
- 196F9BFDC685412BADBF8473DB210A0DA84399D057B143788C12646499F16F0F
- Source document
- Grade 11 - Hospitality and Tourism TFJ3E (2009)
- License
- CC BY 4.0 US