explore a variety of topics related to food and nutrition (e.g., Canadian food regulations, food safety, school food regulations) to identify topics for research and inquiry
Standard detail
A1.1
Specific Expectation
Depth 2Parent ID: 72E05994C5AA4A828CCE10F71B95252AStandard set: Grade 10 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- A1.1
- List ID
- A1.1
- Standard ID
- 3A13E8D1C1A941D295A075A3E993A285
- ASN identifier
- S2693495
- Subject
- [Archived] Ontario Standards
- Grades
- 10
- Ancestor IDs
- 72E05994C5AA4A828CCE10F71B95252AA45F9AE08B6E41A793E62E9F50F57E17
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US