plan and prepare a food item or items to address specific food needs (e.g., the need for a low-sodium diet, a low-cholesterol diet, a healthy diet for a person with a hectic schedule)
Standard detail
C1.4
Specific Expectation
Depth 2Parent ID: BEADA2541CCA43AA950A9CF1C1A155CBStandard set: Grade 10 - Social Sciences and Humanities (2013)
Original statement
Quick facts
- Statement code
- C1.4
- List ID
- C1.4
- Standard ID
- DE722211FF3C4BFBBEF848CC235322FC
- ASN identifier
- S2693538
- Subject
- [Archived] Ontario Standards
- Grades
- 10
- Ancestor IDs
- BEADA2541CCA43AA950A9CF1C1A155CBA45F9AE08B6E41A793E62E9F50F57E17
- Source document
- The Ontario Curriculum, Grades 9 to 12: Social Sciences and Humanities (2013)
- License
- CC BY 3.0 US