identify and describe the measurement systems based on metric, US customary, and British imperial units, and explain how these systems affect the use of tools and equipment commonly used in the tourism industry
Standard detail
10.A2.3
Depth 2Parent ID: 112686C851594042A8ECCFF24BACD12CStandard set: Grade 10 - Hospitality and Tourism TFJ2O (2009)
Original statement
Quick facts
- Statement code
- 10.A2.3
- List ID
- c
- Standard ID
- 305B752CFD07424FACF8803C6BFF049F
- Subject
- Technological Education
- Grades
- 10
- Ancestor IDs
- 112686C851594042A8ECCFF24BACD12C9AAF3AD620944AD9884A6CE915A9E804
- Source document
- Grade 10 - Hospitality and Tourism TFJ2O (2009)
- License
- CC BY 4.0 US