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Standard detail

10.B2.4

Depth 2Parent ID: B238D302B705438598E5FF074C7072F9Standard set: Grade 10 - Food and Nutrition HFN2O (2013)

Original statement

describe the role of healthy snacking in achieving and maintaining optimal health (e.g., meeting nutrient needs, satisfying hunger between meals, providing energy)

Quick facts

Statement code
10.B2.4
List ID
d
Standard ID
60A6EC5D25AB4331B5903CBFDE1F9F94
Subject
Social Science and Humanities
Grades
10
Ancestor IDs
B238D302B705438598E5FF074C7072F9
A6D7DBDBEAEA44C9AD3E7A7ED41EB9B5
10.B2.4 · Grade 10 - Food and Nutrition HFN2O (2013) · Ontario · Checkfu