Kitchen Literacy and Numeracy: demonstrate the literacy and numeracy skills required in food preparation.
Standard detail
1.00E+05
Depth 1Parent ID: F3205A1AEAE94FAAB71FA04CB6FA6AE2Standard set: Grade 10 - Food and Nutrition HFN2O (2013)
Original statement
Quick facts
- Statement code
- 1.00E+05
- List ID
- 4
- Standard ID
- CD545E9F38254B779E1B811C27F4239D
- Subject
- Social Science and Humanities
- Grades
- 10
- Ancestor IDs
- F3205A1AEAE94FAAB71FA04CB6FA6AE2
- Source document
- Grade 10 - Food and Nutrition HFN2O (2013)
- License
- CC BY 4.0 US