Standard detail

4.6

Depth 1Parent ID: 7005E80923AC4CCB83ACE7B93173DA0CStandard set: Hospitality and Tourism

Original statement

Food Presentation: Apply plating and presentation principles to deliver attractive and balanced menu items.

Statement code: 4.6
List ID: 6
Standard ID: B0201BF89FB3430CB2758298A04079C8
Subject: CTE
Grades: 07, 08, 09, 10, 11, 12
Ancestor IDs: 7005E80923AC4CCB83ACE7B93173DA0C
Source document: Hospitality and Tourism Career Field Technical Content Standards
License: CC BY 4.0 US