Follow protocols and practices necessary to maintain a clean, safe and healthy work environment.
Standard detail
1.3.2
Depth 2Parent ID: C3DC4465E8884D04839DC562AC773B4AStandard set: Hospitality and Tourism
Original statement
Quick facts
- Statement code
- 1.3.2
- List ID
- 2
- Standard ID
- 5B1541AC169E478FAA373A304FA7ADE2
- Subject
- CTE
- Grades
- 07, 08, 09, 10, 11, 12
- Ancestor IDs
- C3DC4465E8884D04839DC562AC773B4AB8D29DF026954FFA8E7EFDF8A549CB86
- License
- CC BY 4.0 US