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Standard set

Sixth Grade

Health Education (2024-)Grades 06CSP ID: C396EF1EBF854709B8CC283CC7D63989Standards: 57

Standards

Showing 57 of 57 standards.

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Mental and Emotional Health

Depth 0

Personal and Consumer Health

Depth 0

Interpersonal Communications and Healthy Relationships

Depth 0

Nutrition and Physical Activity

Depth 0

Alcohol, Nicotine, Cannabis, and other Drugs

6.MEH.1

Depth 1

Analyze the impact of health- related decisions on mental and emotional health.

6.MEH.2

Depth 1

Demonstrate a variety of positive stress management techniques.

6.MEH.3

Depth 1

Analyze the relationship between healthy expression of emotions, mental health, and healthy behaviors.

6.PCH.1

Depth 1

Demonstrate age and developmentally appropriate practices that promote health and prevent or reduce the risk of disease.

6.PCH.2

Depth 1

Develop health literacy through the examination of health claims and products.

6.ICHR.1

Depth 1

Use skills for communicating effectively with family, peers, and others to enhance health.

6.ICHR.2

Depth 1

Apply strategies and skills for developing and maintaining healthy relationships.

6.ICHR.3

Depth 1

Summarize the changes that occur during puberty and adolescence.

6.NPA.1

Depth 1

Compare tools such as Dietary Guidelines and the Nutrition Facts Label as they relate to the planning of healthy nutrition and physical activity.

6.NPA.2

Depth 1

Explore the benefits of consuming a variety of foods and beverages.

6.NPA.3

Depth 1

Apply lifelong nutrition and health- related fitness concepts to enhance quality of life.

6.ANCOD.1

Depth 1

Summarize the health risks associated with alcohol, nicotine products, cannabis, and other drug use.

6.ANCOD.2

Depth 1

Apply refusal skills to protect self and others from alcohol, nicotine products, cannabis, and other drug use.

6.MEH.1.1

Depth 2

Recognize that guidance from a parent, guardian, or trusted adult is beneficial and should be sought for healthy decision-making.

6.MEH.1.2

Depth 2

Determine when health-related situations require the application of a thoughtful decision- making process.

6.MEH.1.3

Depth 2

Develop a goal to adopt, maintain, or improve a personal mental health plan.

6.MEH.2.1

Depth 2

Compare and contrast positive and negative stress management techniques.

6.MEH.2.2

Depth 2

Create a personal stress management plan.

6.MEH.3.1

Depth 2

Develop the ability to reframe challenges or setbacks and see them as opportunities for growth.

6.MEH.3.2

Depth 2

Analyze the relationship between health-enhancing behaviors and navigating challenges.

6.PCH.1.1

Depth 2

Differentiate between communicable and chronic diseases.

6.PCH.1.2

Depth 2

Recall symptoms associated with common communicable and chronic diseases.

6.PCH.1.3

Depth 2

Identify methods of prevention based on the modes of transmission of communicable diseases.

6.PCH.1.4

Depth 2

Summarize the triggers and symptoms for respiratory illnesses and strategies for controlling them.

6.PCH.2.1

Depth 2

Analyze how messages from media influence health behaviors.

6.PCH.2.2

Depth 2

Analyze the validity of health information, products, and services from print and electronic sources.

6.ICHR.1.1

Depth 2

Distinguish when individual or collaborative decision making is appropriate.

6.ICHR.1.2

Depth 2

Demonstrate the use of verbal and nonverbal communication skills.

6.ICHR.1.3

Depth 2

Demonstrate how to effectively communicate kindness, empathy, compassion, and respect for others.

6.ICHR.2.1

Depth 2

Explain how the physical and hormonal changes during puberty affect social relationships, and physical, mental, and emotional health.

6.ICHR.2.2

Depth 2

Identify trusted resources to report sexual harassment and bullying.

6.ICHR.2.3

Depth 2

Summarize strategies for predicting and avoiding conflict.

6.ICHR.2.4

Depth 2

Design productive and positive solutions to conflicts based on an understanding of the perspectives of those involved in the conflicts.

6.ICHR.2.5

Depth 2

Compare and contrast the signs of healthy and unhealthy relationships.

6.ICHR.3.1

Depth 2

Discuss the maturing of body systems during puberty.

6.ICHR.3.2

Depth 2

Examine the responsibilities of parenthood or guardianship.

6.ICHR.3.3

Depth 2

Demonstrate refusal skills that avoid or reduce health risks.

6.NPA.1.1

Depth 2

Attribute the prevention of nutrition-related diseases to following the Dietary Guidelines for Americans.

6.NPA.1.2

Depth 2

Evaluate food choices using Nutrition Facts labels.

6.NPA.1.3

Depth 2

Apply current dietary guidelines for meal planning with a variety of food choices.

6.NPA.2.1

Depth 2

Identify the six essential nutrients to make informed decisions regarding healthy eating.

6.NPA.2.2

Depth 2

Compare the nutrients in a variety of beverages.

6.NPA.2.3

Depth 2

Discuss the benefits of consuming foods high in fiber.

6.NPA.3.1

Depth 2

Explain the relationships between food consumption, physical activity, and overall health.

6.NPA.3.2

Depth 2

Design a personal wellness plan addressing nutrition and physical activity to enhance quality of life.

6.ANCOD.1.1

Depth 2

Explain potential consequences of using any nicotine products, including vaping.

6.ANCOD.1.2

Depth 2

Identify benefits of a smoke/vape-free and nicotine-free environment.

6.ANCOD.1.3

Depth 2

Analyze family, media, and peer influences on the use, misuse, and avoidance of alcohol, nicotine, cannabis, and other drugs.

6.ANCOD.1.4

Depth 2

Describe the potential effects of alcohol, nicotine, cannabis, and other drugs on physical, mental, and social health.

6.ANCOD.2.1

Depth 2

Explain the importance of accepting responsibility for personal actions to avoid risk-taking behaviors related to substance abuse.

6.ANCOD.2.2

Depth 2

Identify the types of support available at school and in the community for substance abuse.

6.ANCOD.2.3

Depth 2

Examine how health-enhancing and risky behaviors can influence the likelihood of engaging in more of the same behaviors.

Framework metadata

Source document
NORTH CAROLINA STANDARD COURSE OF STUDY Health Education K-12
License
CC BY 4.0 US