Analyze the risks of starting a new, buying an existing and becoming a franchise business.
Standard detail
BMM.HS.3.29.e
Depth 1Parent ID: 9C9CD527406E4A088955D18545812192Standard set: Entrepreneurship
Original statement
Quick facts
- Statement code
- BMM.HS.3.29.e
- List ID
- 2e
- Standard ID
- 7805E724078F452DA2D4ABD6BA7EF409
- Subject
- CTE (2023-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 9C9CD527406E4A088955D18545812192
- Source document
- Nebraska Entrepreneurship Course Standards
- License
- CC BY 4.0 US