Analyze characteristics of food products and determine appropriate storage procedures.
Standard detail
FPP.01.03.01.b.
Depth 2Parent ID: 6975D39EB3CE4BAD86BDB0BC418BD4E2Standard set: AFNR - Food Products and Processing Systems
Original statement
Quick facts
- Statement code
- FPP.01.03.01.b.
- List ID
- 1b
- Standard ID
- 10B9C7E823D24B819FFDFF4C00DCE3D9
- Subject
- Agriculture, Food and Natural Resources (AFNR)
- Ancestor IDs
- 6975D39EB3CE4BAD86BDB0BC418BD4E2C916660B95EB42EBBC7CFFE97741C2AB
- Source document
- Agriculture, Food, and Natural Resources Standards
- License
- CC BY 4.0 US