Standard detail

14.4.3

Depth 2Parent ID: C3089C39ECE44A09835337AD27840E0AStandard set: Area of Study 14.0: Nutrition and Wellness: Grades 6-12

Original statement

Analyze how changes in national and international food production and distribution systems influence the food supply, including sustainability, organic food production and the impact of genetically modified foods.

Quick facts

Statement code: 14.4.3
List ID: 3
Standard ID: 152775D498914C839EB696DE08A9947F
Subject: Family and Consumer Sciences National Standards (2018-)
Grades: 06, 07, 08, 09, 10, 11, 12
Ancestor IDs: C3089C39ECE44A09835337AD27840E0A
145AC487173B4098B1C05CED49AFC630
Source document: National Standards for Family and Consumer Sciences Education
License: CC BY 4.0 US