Standard detail

16.3.d.3

Depth 3Parent ID: BD5524002DF646AA95649DC4BD2FBB95Standard set: Culinary Arts II (2025)

Original statement

Fruit

Statement code: 16.3.d.3
List ID: 3
Standard ID: 038962F34B894A958F055056B37C3BF4
Subject: CTE (2014-)
Grades: HigherEducation
Ancestor IDs: BD5524002DF646AA95649DC4BD2FBB95
5ABAE97718054C608A6E834C31676A36
A4D2BE6DC9294FA28E4392C64C13933E
Source document: 2025 Culinary Arts
License: CC BY 4.0 US