Crustaceans (shrimp, lobster, crab, crawfish)
Standard detail
15.4.c.1
Depth 3Parent ID: 5071767C27064987AF999D14E8EDBC02Standard set: Culinary Arts II (2025)
Original statement
Quick facts
- Statement code
- 15.4.c.1
- List ID
- 1
- Standard ID
- 4B969537345F44F7910F63CFED067425
- Subject
- CTE (2014-)
- Grades
- HigherEducation
- Ancestor IDs
- 5071767C27064987AF999D14E8EDBC0284E8CF99C04749129D40323FA41C302EBC479D06131D45269B48013560D0E1A0
- Source document
- 2025 Culinary Arts
- License
- CC BY 4.0 US