Standard detail

8.3.a.2

Depth 3Parent ID: 9625038C7BC54D3F993D8766AB7324AEStandard set: Culinary Arts I (2025)

Original statement

Piping tips

Statement code: 8.3.a.2
List ID: 2
Standard ID: D5EA8EEF73CE45D580FC7E4FDC187B33
Subject: CTE (2014-)
Grades: HigherEducation
Ancestor IDs: 9625038C7BC54D3F993D8766AB7324AE
007AEC5A73854630A1C7A61984469B42
2D633831BDAB47CC94B114776BFD631A
Source document: 2025 Culinary Arts
License: CC BY 4.0 US