Analyze the role of professional organizations in food production and services
Standard detail
8.1.6
Depth 2Parent ID: DC4D38EFEFE048229FB1DD77FD2BD0A5Standard set: Reasoning for Action
Original statement
Quick facts
- Statement code
- 8.1.6
- List ID
- 6
- Standard ID
- DBF51F220E1C47008785C670B5533B7F
- Subject
- Family and Consumer Sciences National Standards (2018-)
- Grades
- 06, 07, 08, 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- DC4D38EFEFE048229FB1DD77FD2BD0A575D2FB1F11A640BBB033E67338E0CEB9
- License
- CC BY 4.0 US