Analyze decisions about providing safe and nutritious food for individuals and families.
Standard detail
2.1.3
Depth 2Parent ID: B03760AFF1CF4E77A70D14DE49806270Standard set: Reasoning for Action
Original statement
Quick facts
- Statement code
- 2.1.3
- List ID
- 3
- Standard ID
- 3E34A53275C640D794504AE01AB6C706
- Subject
- Family and Consumer Sciences National Standards (2018-)
- Grades
- 06, 07, 08, 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- B03760AFF1CF4E77A70D14DE49806270143B3A2F1AF4496C809956D25D985109
- License
- CC BY 4.0 US