Standard detail

8.6.7

Depth 2Parent ID: 337EF3962492484B91F968AEFF3DBEBCStandard set: Area of Study 8.0: Food Production and Services: Grades 6-12

Original statement

Conduct staff orientation, initial training and education, consistent reinforcement of training principles, and on the job training/retraining.

Statement code: 8.6.7
List ID: 7
Standard ID: D2346F51FF3343E79E7DEB349FDE0CC2
Subject: Family and Consumer Sciences National Standards (2018-)
Grades: 06, 07, 08, 09, 11, 10, 12
Ancestor IDs: 337EF3962492484B91F968AEFF3DBEBC
53A03F5B78594BAD9AB6043A4600554B
Source document: National Standards for Family and Consumer Sciences Education
License: CC BY 4.0 US