Standard detail

8.2.6

Depth 2Parent ID: 0508B1D1AE644ED187E06191700E6F65Standard set: Area of Study 8.0: Food Production and Services: Grades 6-12

Original statement

Demonstrate proper purchasing, receiving, storage, and handling of both raw and prepared foods.

Statement code: 8.2.6
List ID: 6
Standard ID: B648543742E84A71BB2D16D34778822C
Subject: Family and Consumer Sciences National Standards (2018-)
Grades: 06, 07, 08, 09, 11, 10, 12
Ancestor IDs: 0508B1D1AE644ED187E06191700E6F65
53A03F5B78594BAD9AB6043A4600554B
Source document: National Standards for Family and Consumer Sciences Education
License: CC BY 4.0 US