Demonstrate ability to select, store, prepare, and serve nutritious, aesthetically pleasing food and food product.
Standard detail
14.3.3
Depth 2Parent ID: 97B272295052423AA0ED8C0A11F79B3EStandard set: Area of Study 14.0: Nutrition and Wellness: Grades 6-12
Original statement
Quick facts
- Statement code
- 14.3.3
- List ID
- 3
- Standard ID
- 69572EF97ABE4677B0943AD6216EDCF4
- Subject
- Family and Consumer Sciences National Standards (2018-)
- Grades
- 06, 07, 08, 09, 10, 11, 12
- Ancestor IDs
- 97B272295052423AA0ED8C0A11F79B3EAD55230D66C048B59D40BDF107E72E20
- License
- CC BY 4.0 US