Propose a balanced meal plan using the Dietary Guidelines for Healthy Living/Myplate.gov
Standard detail
4.
Depth 0Standard set: Foods & Nutrition (2015): Grades 10, 11, 12
Original statement
Quick facts
- Statement code
- 4.
- List ID
- 4.
- Standard ID
- 8FF5231A156B46088D98C52BCC59A2AA
- ASN identifier
- S2683687
- Subject
- CTE (2015-2022)
- Grades
- 10, 11, 12
- Source document
- Foods & Nutrition (2015)
- License
- CC BY 3.0 US