Standard detail

CAI7

Depth 0Standard set: Family and Consumer Sciences: Culinary Arts I

Original statement

Use accepted industry terminology and technical information.

Statement code: CAI7
List ID: 7
Standard ID: 3BDE855502384CAD8966582B19A392F4
Subject: CTE (2022-)
Grades: VocationalTraining, 11, 12
Source document: CAREER AND TECHNICAL EDUCATION PROGRAM OF STUDIES HIGH SCHOOL 2021 - 2022
License: CC BY 4.0 US