Standard detail

CAI25c

Depth 1Parent ID: F2A042301FDE42AFA6AA34D90D44FF84Standard set: Family and Consumer Sciences: Culinary Arts I

Original statement

poultry

Statement code: CAI25c
List ID: c
Standard ID: 8D946EADABEF4F7398BC8549C76C0631
Subject: CTE (2022-)
Grades: VocationalTraining, 11, 12
Ancestor IDs: F2A042301FDE42AFA6AA34D90D44FF84
Source document: CAREER AND TECHNICAL EDUCATION PROGRAM OF STUDIES HIGH SCHOOL 2021 - 2022
License: CC BY 4.0 US