Standard detail

CAI25a

Depth 1Parent ID: F2A042301FDE42AFA6AA34D90D44FF84Standard set: Family and Consumer Sciences: Culinary Arts I

Original statement

meats

Statement code: CAI25a
List ID: a
Standard ID: B20D81FE3BF74830B11E8F596B7DE949
Subject: CTE (2022-)
Grades: VocationalTraining, 11, 12
Ancestor IDs: F2A042301FDE42AFA6AA34D90D44FF84
Source document: CAREER AND TECHNICAL EDUCATION PROGRAM OF STUDIES HIGH SCHOOL 2021 - 2022
License: CC BY 4.0 US