Standard detail

CAI1

Depth 0Standard set: Family and Consumer Sciences: Culinary Arts I

Original statement

Assess the impact of the hospitality industry on local and state economies.

Statement code: CAI1
List ID: 1
Standard ID: CF1FB7D107D2461E9A16B4DDB0D1E2DF
Subject: CTE (2022-)
Grades: VocationalTraining, 11, 12
Source document: CAREER AND TECHNICAL EDUCATION PROGRAM OF STUDIES HIGH SCHOOL 2021 - 2022
License: CC BY 4.0 US