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Standard detail

14.3.7

Indicator

Depth 3Parent ID: BF259508AFEE418AA23D40FC94E32786Standard set: Nutrition and Wellness B (2011): Grades 9, 10, 11, 12

Original statement

Identify health and environmental benefits of eating a sustainable diet.

Quick facts

Statement code
14.3.7
Standard ID
DEA65A125AC24523BAE2EF6F0959B6F7
ASN identifier
S2654659
Subject
CTE
Grades
09, 10, 11, 12
Ancestor IDs
BF259508AFEE418AA23D40FC94E32786
786C98494D294477A45F44899A240F20
596738D8F60C4762A4B047CCC1CF343A
Source document
Nutrition and Wellness B (2011)
14.3.7 · Nutrition and Wellness B (2011): Grades 9, 10, 11, 12 · Kansas · Checkfu