Research technology and how it is impacting the industry (i.e. on-line booking, on-line reviews, staff training and guest services).
Standard detail
12.3.3
Depth 2Parent ID: 7B1C85C1FDFB42FF97E43351A492CB59Standard set: Foundations of Travel and Tourism - Hospitality and Tourism Career Cluster - Course KCCMS #: 34053
Original statement
Quick facts
- Statement code
- 12.3.3
- List ID
- 3
- Standard ID
- FCCAA747FFF241EC99A4FBAA28D2697C
- Subject
- CTE
- Grades
- VocationalTraining
- Ancestor IDs
- 7B1C85C1FDFB42FF97E43351A492CB5982A7766D798B471993B18778047300EE
- Source document
- HOSPITALITY AND TOURISM CAREER CLUSTER DESIGN Restaurant & Event Management Pathway – CIP Code 12.0504(17-18)
- License
- CC BY 4.0 US