CIP Codes: Restaurant and Event Management (12.0504) Food Products and Processing (01.0401)
Standard detail
Depth 0Standard set: Food Science - Kansas Family and Consumer Sciences Education - Course #: 22203
Original statement
Quick facts
- Statement code
- List ID
- -
- Standard ID
- CEC400D86A0348768FB201B332F448F3
- Subject
- CTE
- Grades
- VocationalTraining
- Source document
- HOSPITALITY AND TOURISM CAREER CLUSTER DESIGN Restaurant & Event Management Pathway – CIP Code 12.0504(17-18)
- License
- CC BY 4.0 US