Students analyze the physical properties of soil to determine crop selection, cropping drainage, and soil conservation.
Standard detail
5170.D9.1
Depth 3Parent ID: CADDF45E26F54F6AA9C87CE635A0AF2DStandard set: Agriculture, Food and Natural Resources
Original statement
Quick facts
- Statement code
- 5170.D9.1
- List ID
- 1
- Standard ID
- 0492D7A85957460091A91E76ED002EE8
- Subject
- CTE
- Grades
- 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- CADDF45E26F54F6AA9C87CE635A0AF2DC1EF90799C0F4006A2B645D86D718A7BE6825BEBA6EF4F4985A134B7D3A8CF3A
- Source document
- Indiana: CTE: Agriculture, Food and Natural Resources
- License
- CC BY 4.0 US