Students demonstrate management techniques that ensure animal welfare and analyze procedures to ensure animal safety while maintaining safe animal products.
Standard detail
5008.D2.1
Depth 3Parent ID: 7E1B49196C5547F09F85F9C4B54F7D81Standard set: Agriculture, Food and Natural Resources
Original statement
Quick facts
- Statement code
- 5008.D2.1
- List ID
- 1
- Standard ID
- 405E38AA74A74DCBA8D62C8F2834E747
- Subject
- CTE
- Grades
- 09, 10, 11, 12, VocationalTraining
- Ancestor IDs
- 7E1B49196C5547F09F85F9C4B54F7D81074ED537542C4ECFB251D8BF9808BC17E6825BEBA6EF4F4985A134B7D3A8CF3A
- Source document
- Indiana: CTE: Agriculture, Food and Natural Resources
- License
- CC BY 4.0 US