Explain the concept and importance of seasonality in the hospitality industry.
Standard detail
MKT-HRTE-2.4
Element
Depth 2Parent ID: 6A6A90B77EA2459D8D566E3FDAE28201Standard set: Hospitality, Recreation and Tourism Essentials (8.453) (2021)
Original statement
Quick facts
- Statement code
- MKT-HRTE-2.4
- Standard ID
- 162A5302C25B43B2B58CDE4E227D5308
- ASN identifier
- S21412088
- Subject
- CTAE (2013-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 6A6A90B77EA2459D8D566E3FDAE282017B222BC37C054C238B5DEF16B764F3F1
- Source document
- Georgia Standards of Excellence CTEA Hospitality and Tourism (2021)