Compare and contrast the characteristics of modern beef, swine, and dairy animals with those of their ancestors.
Standard detail
14.11
Depth 1Parent ID: F52967A15251473DB005F4B6547A840EStandard set: Animal Science Technology/Biotechnology (2013)
Original statement
Quick facts
- Statement code
- 14.11
- List ID
- 11
- Standard ID
- 1D78A64D47D948E9A2622285E7C8B51C
- Subject
- CTAE: Agriculture, Food & Natural Resources Career Cluster (2013-)
- Grades
- 08, 09, 10
- Ancestor IDs
- F52967A15251473DB005F4B6547A840E
- Source document
- Agriculture, Food & Natural Resources Career Cluster Animal Science Technology / Biotechnology
- License
- CC BY 4.0 US