Identify technology utilized in the culinary industry.
Standard detail
14.01
Depth 1Parent ID: 755F35260A7E49A88CC4D056DB64FE26Standard set: Foundations of Culinary Careers: Culinary Careers Grade 8
Original statement
Quick facts
- Statement code
- 14.01
- List ID
- 1
- Standard ID
- E468211A11B64DA882E4122F2439946F
- Subject
- CTE
- Grades
- 08
- Ancestor IDs
- 755F35260A7E49A88CC4D056DB64FE26
- License
- CC BY 4.0 US