Demonstrate ability to select, store, prepare, and serve nutritious and aesthetically pleasing food.
Standard detail
10.06
Depth 1Parent ID: 18B8500AC2CD4E0A882681748C31812DStandard set: Foundations of Culinary Careers: Culinary Careers Grade 8
Original statement
Quick facts
- Statement code
- 10.06
- List ID
- 6
- Standard ID
- CC70110EE44C453CA1EAACC8EEC8F2EC
- Subject
- CTE
- Grades
- 08
- Ancestor IDs
- 18B8500AC2CD4E0A882681748C31812D
- License
- CC BY 4.0 US