Apply math, reading, science, and critical thinking skills as they relate to the culinary industry.
Standard detail
02.06
Depth 1Parent ID: 91C615258A1740FEA4E9A1D11291B996Standard set: Foundations of Culinary Careers: Culinary Careers Grade 8
Original statement
Quick facts
- Statement code
- 02.06
- List ID
- 6
- Standard ID
- 2373D81B1507465F81C97F48120BC2A4
- Subject
- CTE
- Grades
- 08
- Ancestor IDs
- 91C615258A1740FEA4E9A1D11291B996
- License
- CC BY 4.0 US