Describe safe and sanitary food service habits in assisting with mealtime routines.
Standard detail
04.03
Benchmark
Depth 3Parent ID: D9D9CE4DC3034AA69D2E58F506321B88Standard set: Education & Training (2021): Child Care Center Operations
Original statement
Quick facts
- Statement code
- 04.03
- Standard ID
- 6C4A9B46C9964F3CA019303853334C8B
- ASN identifier
- S21223781
- Subject
- CTE
- Grades
- AdultEducation
- Ancestor IDs
- D9D9CE4DC3034AA69D2E58F506321B88CC676510875E41EFBEF15196D0CBFFE80E8546D603BC4BCA8B37E864169DDA54
- Source document
- Education & Training (2021)
- License
- CC BY 3.0 US