Implement procedures to ensure that animal products are safe. The student will be able to:
Standard detail
35.0
Depth 0Standard set: Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
Original statement
Quick facts
- Statement code
- 35.0
- List ID
- 35
- Standard ID
- B5AF792C45F34DF6BDF5FE2856664480
- Subject
- CTE
- Grades
- 09, 10, 11, 12
- Source document
- Agriculture Food & Natural Resources
- License
- CC BY 4.0 US