Summarize the mechanisms by which gas bubbles in a heated liquid exert enough pressure to break free of the surface, resulting in boiling.
Standard detail
218.SCI.CHEM.4-5.SUM
Depth 1Parent ID: B7AD9331711949ACB13E4044CBDB761FStandard set: Chemistry
Original statement
Quick facts
- Statement code
- 218.SCI.CHEM.4-5.SUM
- List ID
- 5.
- Standard ID
- DB5C865FFEBB4F6D9449FC93AF49ABCB
- Subject
- Science
- Grades
- 10
- Ancestor IDs
- B7AD9331711949ACB13E4044CBDB761F
- Source document
- CHSD 218 Chemistry Course Objectives
- License
- CC BY 4.0 US