(NUWL) Analyze sources of food and nutrition information, including food labels, related to health and wellness.
Standard detail
FMCS.09.02.c
Outcome
Depth 2Parent ID: D6AD18BDE894452D8FB4CF9134497B30Standard set: Family and Community Services (2015): Grades 9, 10, 11, 12, Higher Education
Original statement
Quick facts
- Statement code
- FMCS.09.02.c
- Standard ID
- CB08F90961FC4379A5AE7DA1D11F12C5
- ASN identifier
- S2719859
- Subject
- CTE (2015-)
- Grades
- 09, 10, 11, 12, HigherEducation
- Ancestor IDs
- D6AD18BDE894452D8FB4CF9134497B3029F29250B73349F3808CFC9031A9C5A7
- Source document
- Family and Community Services (2015)
- License
- CC BY 3.0 US