Demonstrate the use of a food dehydrator and food slicer to prepare high protein snacks
Standard detail
2.4.6
Application
Depth 2Parent ID: 85E19901877B4192B5A7D4F4643908C5Standard set: Nutrition and Wellness: Grades 9, 10, 11, 12
Original statement
Quick facts
- Statement code
- 2.4.6
- Standard ID
- E2FDADD860E44EE3A8DB918F27712C15
- ASN identifier
- S2645326
- Subject
- CTE (2002-2018)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 85E19901877B4192B5A7D4F4643908C5133D820043FF4F858C06A36B2B4D8963
- Source document
- Nutrition and Wellness (2008)
- License
- CC BY 3.0 US