Apply concepts for selecting and purchasing food.
Standard detail
8
Depth 0Standard set: Food Safety and Nutrition: Grades 10-12 (2020)
Original statement
Quick facts
- Statement code
- 8
- List ID
- 8
- Standard ID
- 2290B8582BB6493AB30C79A98AE57D41
- Subject
- CTE (2020-)
- Grades
- 10, 11, 12
- Source document
- Food Safety and Nutrition
- License
- CC BY 4.0 US