Discuss types of meal service, table settings and appointments.
Standard detail
11.1
Depth 1Parent ID: 5DFCEEEDEF394B0CA5D08D9ABF2F5F9DStandard set: Food Safety and Nutrition: Grades 10-12 (2020)
Original statement
Quick facts
- Statement code
- 11.1
- List ID
- 1
- Standard ID
- D9924A008F7649CB85E2112F575DC654
- Subject
- CTE (2020-)
- Grades
- 10, 11, 12
- Ancestor IDs
- 5DFCEEEDEF394B0CA5D08D9ABF2F5F9D
- Source document
- Food Safety and Nutrition
- License
- CC BY 4.0 US