Justify the four reasons additives are used in food products:<ul><li>adds nutrients</li><li>preserves quality</li><li>aids in processing or preparation</li><li>enhances flavors or colors</li></ul>
Standard detail
3.5.1
Application
Depth 2Parent ID: B228241A5BB142CAA19CA8EEC98D5AADStandard set: Food and Nutrition: Grades 9, 10, 11, 12
Original statement
Quick facts
- Statement code
- 3.5.1
- Standard ID
- 376A54109F484DC18EBD960C7A2F6908
- ASN identifier
- S2644984
- Subject
- CTE (2002-2018)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- B228241A5BB142CAA19CA8EEC98D5AADDA8B12FB0F08415984973F91A7035F0F
- Source document
- Food and Nutrition (2008)
- License
- CC BY 3.0 US