Show concern for safety in planning, carrying out and reviewing activities (e.g., write safety and waste disposal concerns into the laboratory procedure; follow proper food handling and preparation processes when working in the kitchen; show consideration for others when ill, by limiting the exposure of others to pathogens)
Standard detail
C.A6A
Depth 3Parent ID: A5A7A4D18AC94D46B2449C640B5E8F08Standard set: Grade 11 - Science 24
Original statement
Quick facts
- Statement code
- C.A6A
- List ID
- a
- Standard ID
- EAC7E1946F3D46859F229D29252F7FAA
- Subject
- [Archive] Alberta Standards
- Grades
- 11
- Ancestor IDs
- A5A7A4D18AC94D46B2449C640B5E8F0880FFBEB5421C47FDAC6F584C238F270F3DA413F746224B20BD6CCBEB469DFC90
- Source document
- Alberta Programs of Study
- License
- CC BY 4.0 US